Sea Prawn 红脚虾


Country of Origin

Pontian, Malaysia

Seafood Source

Wild-Caught / 野生

Serving Size



  • Red Legged Prawn, also known as Ang Ka or Banana Prawn, are wild caught from the sea.
  • The shell of Red Legged Prawn is very thin and the flesh is very crunchy and sweet, making it suitable for Stir-frys!


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