Balai Threadfin 午鱼


Country of Origin

Tanjung Balai

Seafood Source

Wild-Caught / 野生


  • The Balai Threadfin, also known as Ngoh Her, is well loved by the locals. The meat is very fine and it is usually used to make fish porridge for babies.
  • This fish can be steamed or fried whole and braised in a sauce made of soya sauce and ginger or black beans and chilli.


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